Simple Beer Bread Recipe
Dive into the delightful world of homemade bread with our simple beer bread recipe featuring Belgian white beer! This simple yet flavorful bread is perfect for beginners and seasoned bakers alike. The light, citrusy notes of Belgian white beer give the bread a unique twist, making it an ideal accompaniment to soups, stews, or just buttered fresh out of the oven. In this blog post, we'll walk you through each step, share tips for achieving the perfect rise, and offer creative variations to customize your loaf. Get ready to impress your friends and family with a warm, aromatic bread that’s as enjoyable to make as it is to eat!
In this post, we’ll guide you through the straightforward steps of crafting your very own loaf, complete with tips on achieving the ideal texture and flavor. Plus, we’ll explore fun variations—like adding herbs, cheese, or even nuts—to make this bread uniquely yours. So grab your favorite Belgian white beer, roll up your sleeves, and let’s get baking! Your kitchen is about to be filled with irresistible aromas and a delicious new staple that your friends and family will rave about. Cheers to good bread and great company.
Serves: 8-10 people
Prep Time: 25 minutes
Cook Time: 30-35 minutes
INGREDIENTS
1 cup rye flour
1 cup all-purpose flour
1/2 cup steel-cut oats
3 tablespoons brown sugar
3 tablespoons baking powder
2 teaspoons baking soda
1 teaspoon sale
1/2 teaspoon pepper
1 -12oz Belgium White Beer
DIRECTIONS
Heat oven to 350 degrees Fahrenheit
In a large bowl whisk together the rye flour, all-purpose flour, oats, sugar, baking powder, baking soda, salt, and pepper.
Fold beer into the dry ingredients.
Butter up the bread loaf pan with either butter, shortening, or spray.
Spoon in bread dough and sit for 5-10 mins.
Bake for 30-35 minutes or until golden brown.
Allow the bread to cool down for a few minutes then ENJOY with some butter!
Whether you're serving it alongside your favorite soup, enjoying it with a spread of creamy butter, or toasting it for breakfast, this beer bread is sure to impress.
