Chocolate Chip Cookies
Dive into the joy of making effortlessly delicious chocolate chip cookies with this easy to follow recipe.
Perfect for both beginners and seasoned bakers. See below for your go-to irresistibly gooey and buttery treats. Let’s bake some happiness together!
Serves: 15-25 people
Prep Time: 15 minutes
Cook Time: 10-15 minutes
INGREDIENTS
1 cup butter room temperature
1 cup white sugar
1 cup light brown sugar packed
2 teaspoons vanilla extract
1 large eggs
3 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon baking powder
1 teaspoon salt
1 cups chocolate chips
DIRECTIONS
Preheat over to 325 degrees Fahrenheit.
In a mixing bowl with a paddle attachment; mix your butter and sugars until fully incorporated, about 5 minutes.
To your sugar mixture ass you vanilla extract and eggs and mix until fully incorporated.
Slowly add in your flour, baking soda, baking powder, and salt. Once fully mixed add in your chocolate chips and mix for one minute.
Grab a cookie sheet with either a silicone mat or parchment paper and add 1-1/2” balls of dough onto the sheet about 2 inches apart from each other.
Bake in the oven for about 10-15 minutes or until golden brown on the edges.
Let cool and then enjoy!
